Part of Siesta's Meals line, and exactly what it says: onions stuffed with bonito del norte, the prized white tuna of the Cantabrian coast. Siesta is Lucia and Carlos Flors of Valencia, working out of Los Angeles with production in Galicia. This is a full plate out of a tin rather than a snack - warm it through, put it on bread or alongside rice, and there's dinner!
