A premium canned fish that features tender, flaky mackerel fillets preserved in high-quality olive oil. The olive oil enhances the natural taste of the mackerel while providing a smooth mouthfeel. Gently flake the mackerel fillets and toss them with mixed greens, halved cherry tomatoes, thinly sliced red onion, and olives. Drizzle with a simple lemon vinaigrette made from olive oil, lemon juice, salt, and pepper for a refreshing salad.
